Chef de Partie 厨师主管（川菜）
Hotel Brand: InterContinental
Location: China, Beijing
Hotel: Shenzhen Dameisha Resort (SZXDR), No. 9 Yankui Road, Dameisha Yantian District
Job number: 108055
岗位职责：
1、在厨师长的领导下，严格按照菜式规定，烹制各种菜肴，保证出品质量；
2、掌握各种菜式的烹制特点和技术要求；
3、熟悉各种原材料名称、产地、特点、价格、起成率、淡旺季。协助总厨检查收购进的货源的鲜活、质量、数量是否符合要求，并负责原材料的保管；
4、遇到货源变化、时令交替时，协助总厨更换菜式；
5、根据厨师长的要求设计、创新烹制新菜肴；
6、协助管理和爱护本岗位各项设备用品，有损坏及时补充及报修；
7、服从厨师长的工作调配，安排调配厨师工作，并尽可能地帮助和指导其他同事完成各项工作；
8、在大型或重要宴会时，亲自执掌烹制重要代表菜肴；
9、协助厨师长做好年终、月终所有设备用品的盘点工作；
10、严格执行卫生工作制度。
At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey?
As the world’s first and most global luxury hotel brand, InterContinental Hotels & Resorts has pioneered international travel since the 1940s, we are passionate about sharing our renowned international know-how and cultural wisdom in truly impressive surroundings. We all take great pride in being genuine ambassadors of the InterContinental®️ brand and to be part of the brand you will have a thirst for travel, passion for culture and appreciation for diversity. We create inspiring experiences for those seeking a richer perspective on the world. If you’d like to embrace a world of opportunities, we’d like to welcome you to the world’s most international luxury hotel brand.
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