Commis Chef 西式融合餐厅厨师
Hotel Brand: InterContinental
Location: China, Beijing, Chongqing
Hotel: Chongqing Raffles City (CHGHB), No. 2 Changjiang Binjiang Road, Yuzhong District, 400010
Job number: 115792
岗位职责
1、在西厨厨师长的领导下，按菜式规定，烹制各种菜式，保证出品质量；
2、熟悉各种原材料的名称、产地、特点、价格、起成率、淡旺季，协助厨师长检查购进货源的鲜活、质量、数量必须符合要求，发现问题，及时向领班、主管汇报；
3、按西厨厨师长厨分工，完成大型宴会、酒会的菜品制作任务。
岗位要求
1、高中以上学历，或相关专业毕业；
2、熟悉西/韩日/东南亚饮食的工作规范和要求，掌握配菜的各种操作技术的质量要求；
3、了解食品卫生法；
4、能按工作规范和质量标准要求独立进行工作，并有相应的技术等级；
5、一定的文字语言表达能力。
At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey?
As the world’s first and most global luxury hotel brand, InterContinental Hotels & Resorts has pioneered international travel since the 1940s, we are passionate about sharing our renowned international know-how and cultural wisdom in truly impressive surroundings. We all take great pride in being genuine ambassadors of the InterContinental®️ brand and to be part of the brand you will have a thirst for travel, passion for culture and appreciation for diversity. We create inspiring experiences for those seeking a richer perspective on the world. If you’d like to embrace a world of opportunities, we’d like to welcome you to the world’s most international luxury hotel brand.
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