Barista

Your day to day
• Make each coffee a feast for the eyes and treat for the taste buds. With your own signature flare, you’ll turn our high standards into memorable coffees for every guest
• Own your coffee station –keep on top of supplies and equipment, and minimisewaste 
• Tell your supervisor or duty manager about any unsafe equipment, low supplies orsafety incidents
• Help create a safe space by following our safety procedures and wearing necessaryprotective equipment
• Be cleaner than clean –meet or exceed local cleanliness and hygiene laws
• Help with washing up and other F&B/kitchen duties when needed
• Give guests a better experience by helping with any queries or advice
• Wear your uniform with pride
• Take on other ad-hoc duties when the whole team needs to pull together

What we need from you

Experience –you’ll have a certificate from barista training, and a CV showing your practice
Strong –sometimes you’ll need to lift, push and pull big objects up to 23 kg. This can involve bending and kneeling
Literate –you’ll need a good grasp of reading, writing and basic maths
Flexible –weekend and holiday shifts are all part of the job
Compliant –as well as meeting local laws on food handling and serving alcohol, you’ll be above the minimum age required and fluent in the local language
Articulate –a great communicator, you’ll be warm, welcoming and easy to talk to