Food and Beverage Manager - Crowne Plaza West Cairo Arkan
Marca dell'hotel: Crowne Plaza Hotels & resort
Ubicazione: Egitto, Il Cairo
Hotel: CP - West Cairo Arkan (CAISZ), Plot 29, Arkan Plaza, Zayed Entrance 2, 26th of July Corridor, Sheikh Zayed, 12588
Job number: 164101
Crowne Plaza West Cairo - Arkan the 178-room new build forms part of Phase II of Arkan Plaza. The Hotel is 10 minutes away from the “new” Grand Egyptian Museum and 15 minutes from the Great Pyramids of Giza. It is also in close proximity to Cairo International Airport and will be just 10 kilometers away from Sphinx International Airport. Business and leisure travelers can get the best of both worlds with three meeting rooms and a business center along with an outdoor pool and Club Lounge.
Crowne Plaza is a global chain of full service, upscale hotels headquartered in the United Kingdom. It caters to business travelers and the meetings and conventions market. It is part of the (IHG) InterContinental Hotels Group family of brands, which include InterContinental Hotels & Resorts, Holiday Inn Hotels & Resorts, Voco, Staybrige Suites, Kimpton Hotels and Regent. As one of the world's largest upscale brands, we have properties located in major urban centers, gateway cities and resort destinations all around the globe and can be found in nearly 100 countries with more than 429 hotels and 118,000 rooms globally.
What’s on the menu for your next career move? As our new Food and Beverage Manager you could be leading the charge to ensure our guests enjoy a truly memorable experience – whether they’ve worked up an appetite for an exceptional dining experience or are just joining us for their favourite hot beverage.
A little taste of your day-to-day:
Every day is different, but you’ll mostly be:
● Directing, coaching, and developing a team of committed hospitality professionals
● Delivering exceptional guest and corporate experiences by setting high standards and finding new ways to exceed them
● Managing food and beverage standards to deliver against our commitment to responsible business practices
● Working closely with the finance team to set, monitor and refine budgets and drive revenue
● Multitasking to oversee multiple food and beverage outlets, kitchens, banquet, and convention facilities – as well as a number of managers and supervisors
What We need from you:
● Bachelor’s degree / higher education qualification / equivalent in Hotel Management, culinary arts, or related field
● 2+ years’ related experience, including management experience
● Must speak local language
What you can expect from us:
We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including an outstanding medical plan, impressive room discounts and some of the best training in the business.
IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our my Wellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.
So, join us and you’ll become part of our ever-growing global family.
Chi siamo
Unisciti a Crowne Plaza, uno dei marchi di hotel premium più grandi e amati al mondo. Con oltre 420 hotel in diverse località in tutto il mondo, il Crowne Plaza è la base perfetta per connettersi per affari, piacere o un mix di entrambi. Abbiamo progettato con cura i nostri spazi per incoraggiare, sostenere e celebrare le grandi connessioni. Siamo anche grandi per riunioni ed eventi, un partner affidabile e apprezzato per connettere gruppi nazionali e globali.
Il nostro stile di servizio di marca "Dare to Connect" è creato per la connessione. Progettato per gli esseri umani, non per gli ospiti o i colleghi senza nome. Sempre professionale ma tocca gli ospiti a livello emotivo. Dove i colleghi prendono l'iniziativa e usano la loro personalità perché fanno una differenza cruciale nell'esperienza dell'ospite. Il ruolo di ogni collega al Crowne Plaza è quello di creare connessioni emotive memorabili e il compito di ogni leader è quello di creare un ambiente in cui ciò possa accadere.
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