Jefe de supervisión
We are looking for an experienced, competent Chief Steward who can become an integral part of the team and ensure high-quality uninterrupted work in the Food and Beverage team.
Responsibilities:
In this position, you will report to the Chef and manage day to day kitchen operations and staff. Your duties will include: working with a dishwasher, night cleaning, serving banquets and delivering food; management of kitchen workers, etc.
Requirements:
- Higher or secondary education in the field of culinary;
- Experience in 4-5 star hotels in a similar position for at least 3 years;
- Fluency in Russian, English;
- Integrity, high moral character;
- Stress resistance, ability to work with a large amount of information;
- Punctuality, discipline;
- Skill to work in team.
¿No cumples con todos los requisitos, pero aún crees que serías una gran opción para el trabajo? Nunca lo sabremos a menos que pulses el botón "Aplicar". Comience su viaje con nosotros hoy mismo.
