Capo squadra banchetti 宴会领班
Marchio dell'hotel: HUALUXE
Posizione: Cina, Jiangsu, Nanjing
Hotel: Nanjing Yangtze River (NKGYR), No.504, Binjiang Avenue, Jiangbei New Area
Numero di lavoro: 112531
- Meet and greet all guests, and potential guests, at the front of the Restaurant by ensuring the following:
在餐厅的前部迎接所有宾客和有可能的宾客,确保完成以下工作:
- Ensure the restaurant is ready to receive guests prior to opening and that both pantry staff and tables are ready in line with opening standards
确保在开始营业前餐厅准备就绪,备餐部员工和餐桌服务员都遵守开始营业规范。
- Ensure restaurant operating equipment is clean and in working order
确保餐厅运营设备的清洁并正常工作。
- Maintaining impeccable uniform and personal presentation standards in accordance with hotel policy
按照酒店的规定保持工服和个人仪表的高标准。
- Welcoming guests to the Restaurant, by using the Restaurant name
迎客人光临餐厅,使用餐厅的名称。
- Being attentive to guest requests
周到的满足客人要求。
- Deliver food within shortest time, ensure hot dish serves in hot, cold dish serve in cold.
确保食品在最短时间内送达,并保证上菜温度,热菜要热,凉菜要凉
- Escort guests to their preferred table or reserved table and seat guests according to restaurant standards
陪同客人前往喜欢的餐台或预订的餐台,按餐厅标准安排客人就坐。
- Take telephone bookings and document in the Reservation book according to restaurant standards
接听电话订位并按餐厅的规范在预订冊上记录。
- Train wait staff and bus staff in hostess standards
按领位员的标准培训员工。
- Be attentive to guests and resolve their complaints where possible, reporting all incidents to your Supervisor
周到的为客人服务,并尽可能解决客人的投诉,向上级领到报告所有事件。
- Maintain responsibility of cleanliness of pantry area
保持备餐区的清洁。
- Assist with beverage service
协助饮料服务。
- Assist with food service
协助食品服务。
- Maintain detailed knowledge of menu, including daily specials
对菜单有具体的了解,包括每日特价。
- Ensure tables are cleared quietly and efficiently
确保迅速且高效的清理餐桌。
- Carry food and beverage trays in a safe manner to minimize breakages
安全的举餐盘使破损将到最低。
- Complete dockets accurately and clearly
准确和清楚的填写收据。
- Maintain current information on all general activities of the hotel
了解当前酒店所有的活动。
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