Chef steward
Marque de l'hôtel : Crowne Plaza Hôtels & complexes
Localisation : Philippines, Quezon City Philippines, Quezon City
Hôtel : Manila Galleria (MNLCP), avenue Ortigas, angle de l'avenue de la Banque asiatique de développement, 1100
Numéro d’emploi : 124640
- Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.
- In absence of Manager conducts shift briefings to ensure hotel activities and operational requirements are known
- During the shift, oversees the preparation of kitchen equipment for use
- Supervises the receiving and storage of kitchen goods
- Supervises the cleaning and storage of kitchen equipment
- Supervises the cleaning of the premises
- Supervises the removal of waste
- Supervises the handling of kitchen linen
- Supervises the cleaning of an hygienic kitchen
- Engages in and supervises the cleaning of kitchen and equipment
- Ensures that floors are swept and mopped. Keep floors clean and dry, spills are picked up immediately using wet floor signs, dry rags, and dry mops.
- Checks the cleanliness of walls, tables, racks, sinks, floor mats and disposal area.
- Checks the cleanliness of ovens, hoods, filters, drains, hot boxes, steam tables, flat boxes and ceiling vents, according to schedule or as specified by the Executive Chef or Chef of their respective area of responsibility.
Vous ne répondez pas à toutes les exigences, mais vous pensez tout de même être la personne idéale pour le poste ? Nous ne le saurons jamais si vous n'appuyez pas sur le bouton « Appliquer ». Commencez votre voyage avec nous dès aujourd'hui.
